Recipes

Maritozzo 

Cannoncini 

Antipasti Bun’n’Roll

Bun'n'Roll  traditional burger style

Choco Crunchy Easter Recipe

Focaccia Sandwich version

Puff Pastry Brioche Chocolate-Praline heart

Pesto focaccia & Pineapple - Prawn salad

Large "Pochon" Loaf The Mountain

Large multigrain loaf The 4 Seasons

Caractere baguette The revisited

Large "Pochon" The "Gratine"

Plain Diamond Roll The Cesar

Multi-grain Rectangular Roll The Nicois

Plain rectangular roll The vegetarian

Viennese-style le brioche bread The scandinavian freshness

Viennese-style brioche bread The banana

Ciabatta The market

Chorizo B'break Crisps

Lemon Bun'n'Roll Slice Ultra Delicious

Poppy seed half-baguette The bressan

Plain half-baguette The veggie

Finedor with beetroot and salmon cream

Greek Yoghurt Croissant Blueberry & Hazelnut

Cereal Bread Mushrooms

SO Moelleux plain The So fish

Revisited Maine Lobster Bread Slice

Petit fours Of Bbreak

Marinated tomato and rosemary Bbreak open sandwiches

Plain half baguette The New-York

Multi-grain half baguette The lyonnais

Multi-grain half-baguette The parma

Bocadillo Legumi

Tomato and Mozzarella Focaccia Cinquanta

Pizza-style Focaccia Cinquanta with sun-kissed vegetables

The Spiral Sandwich Asian-style Pork & Beef

Sardines Rillettes on croissants

Hot sandwich 1 bite

The Cube Eggs Benedict with lemongrass

Soup Pumpkin and Chestnut

Croissant with falafels

Wholemeal bread With croque-monsieur style

Sandwich El Mediterraneo

Bread Roll with slipper lobsters

Finedor Banh Mi

Zaatar Croissant Almond & Pistachios

Le Sunny Hot Dog

Caramelised pear and Brie on fig bâtard toast

Vegetable soup Amibiote

Organic Country-style Bread Springtime Slice

Organic Baguette Fresh sandwich

Poppy seeds Diamon Roll Fresh Sandwich

Plain Square Roll Mini-Burger style

Seeds & Cereals Diamond Roll take-away bagel style

Rustic Square Roll baked with emmental and bacon

Plain Flute Roll French toast style

Finedor® Une Recette Lenôtre Professionnels in spoons

Rye Roll Vegan slice style

Roll with Italian-style filling

Rustic Triangular Roll in Brie & Cranberry bites

Veggie Toastie with Beaufor and Chargrilled Pieces

Rustic Roll English Breakfast style

The Frenchie Hot Dog

Veggie Burger and its chimichurri sauce

Veggie country-style croissant

Creamy Italian open sandwich

Grilled Veggie Sausage Ciabatta

Veggie Mediterranean Sandwich

Swedish west coast lobster with butter-fried brioche

Toasted croissant with white fish eggs from northern Sweden

Cereals and Seeds Half-Baguette Scrambled egg with chanterelle mushrooms

Cranberry Bread Pudding

Rye and Cereals Half-Baguette Gravlax salmon

Rye and Cereals Half-Baguette Scrambled egg with Gravlax salmon

Cereals and Seeds Half-Baguette Duck breast with figs

Caractère Half-Baguette Parma ham

Caractère Half-Baguette Crunchy vegetables

Cereals and Seeds Half-Baguette Pear & Roquefort

Rye and Cereals Half-Baguette Smoked salmon

Caractère Half-Baguette Caesar Salad

Cereals and Seeds Half-Baguette Ham & Comté cheese

Rye and Cereals Half-Baguette Marinated shrimps

El Pastor Sandwich

Caractère Half-Baguette 2 Beetroots

Praline spread lactose-free

Unforgettable The savour of Italy wrapped in a sandwich

French Toast lactose-free

Giotto The Round Multigrain Croissant

Boiled egg Lactose-free with butternut and leek

Club Sandwich Chorizo

Spreads Red lentil hummus and roasted vegetable

Zaatar Croissant Slices of turkey and sun-kissed vegetables

Club Sandwich Salmon Avocado

Plain Croissant with Falafels

Jura Burger

Bun'n'Roll The Strawberry Chantilly

Bun'n'Roll The St Tropez Pie style

Bun'n'Roll The Banana & Chocolate-Hazelnuts

Bun'n'Roll The Fruit Basket

Bun'n'Roll The Seaside

Bun'n'Roll The English Brunch

Crumble Apple, pear, hazelnut and almond

Mini Plain Croissant The Exotic

Bun'n'Roll Lemon meringue

Country style croissant Scandinavia

Croffle Chocolate, Banana, Cocoa

Croffle Chicken and cheese

Country style croissant Spanish- style

Mini Multigrains Croissant Goat's cheese, honey and walnut

Cruffins 

Country style croissant French-style

Multigrains Croissant with Chicken and Roquefort

Plain Croissant Mexican-style

Bun'n'Roll Bourbon vanilla cream & crispy praline

Nordic loaf Goat's cheese & beetroot toast

Multigrain croissant Light mandarin cream & pistachio slivers

Stollen 

Bun'n'Roll Orange supreme & chocolate ganache

Breizh'n'Roll Tarte tatin-style

Style multi-grain seeded baguettine Seafood tartine

Une Recette Lenôtre Professionnels Fruit Bread Mont Blanc style

Toasted puff pastry brioche strawberries and mint served with vanilla ice cream

The Puff Pastry Brioche French toast version with foie gras, apples and gingerbread

Rustic croissant Salted caramel and lime crémeux