Croissant 80g
Classics
Light, flaky, crisp and buttery: the perfect way to start the day.
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Ready to Bake
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60
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64
Date of minimum durability :
12 Months
Butter Type :
Fine Butter
Unit weight sold :
80
g
Nutritional values per 100g :
340.2
Allergens :
Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
milk
Eggs
Possible traces of soya
Possible traces of almonds
Possible traces of hazelnut
Allegations :
Halal certified
Suitable for vegetarians
Barn laid eggs
Informazioni su come collocare su piastra
Disposizione su piastra :
9 items on a tray
Informazioni sulla cottura
Cottura :
approximately 15-18 min at 165-170°C, open damper
Informazioni sul riposo
Riposare :
15 min at room temperature
Video
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