Fruit Bread 180g
Bridor Une Recette Lenôtre Professionnels
                                        REF.
                                        30894
                                    
                                
                                Rich in raisins, hazelnuts, apricots. Apricot and raisin notes and flavours.
                            - 
                Part-Baked 
- 
                20 
- 
                        96 
                                        Date of minimum durability  : 
                                        12 months
                                            
                                
                                        Unit weight sold  : 
                                        180
                                            g
                                
                                        Nutritional values per 100g  : 
                                        310.4
                                            
                                
                                        Allergens  : 
                                        Possible traces of other nuts
                                            Cereals containing gluten
                                            Possible traces of sesam seeds
                                            Possible traces of milk
                                            Possible traces of eggs
                                            Possible traces of almonds
                                            Hazelnut
                                            Possible traces of nuts
                                            Possible traces of pistachio
                                            Rye
                                            
                                
                                        Allegations : 
                                        Halal certified
                                            Suitable for vegetarians
                                            Suitable for vegans
                                            
                                Instructions
                
                Defrosting information
            
            Defrosting : 
        approximately 0-10 min at room temperature
        
                
                Baking information
            
            Backing : 
        approximately 13-14 min at 180-190°C, closed damper
        
                
                Resting time information
            
            Rack in a temperature : 
        15 min at room temperature
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