Mix mini Viennese Pastry
Bridor Une Recette Lenôtre Professionnels
REF.
33861
Products packaged in small white boxes to be easily put on shelves and to make rotation simpler, with a large coloured label for clearer understanding and visibility! These delicious viennese pastries are made with a recipe rich in butter for a crispy, meltingly soft texture and an intense taste.
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Ready to Bake
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90
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144
Storage conditions :
Produit congelé-surgelé
Date of minimum durability :
12 months
Butter Type :
Beurre Charentes-Poitou (PDO)
Unit weight sold :
31.6667
g
Nutritional values per 100g :
361.7
Allergens :
wheat
Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
milk
Eggs
soy
Possible traces of almonds
Possible traces of hazelnut
Allegations :
Suitable for vegetarians
Instructions
Tray arrangement information
Tray arrangement :
24 items on a tray
Defrosting information
Defrosting :
approximately 30-45 min at room temperature
Baking information
Backing :
approximately 13-14 min at 165-170°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
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