Bleu Blanc Cœur Half-Baguette 140g
Well Being
REF.
37022
A popular white half-baguette recipe with Label Rouge wheat flour and fermented dough for taste. Bread inspired by French bakery know-how, with a golden and crispy crust and a soft honeycomb centre.
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Part-Baked
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50
-
28
Date of minimum durability :
15 Months
Unit weight sold :
140
g
Nutritional values per 100g :
256.3
Allergens :
Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
Possible traces of milk
Possible traces of eggs
Possible traces of almonds
Possible traces of hazelnut
Possible traces of nuts
Possible traces of pistachio
Allegations :
Suitable for vegetarians
Suitable for vegans
Bleu-Blanc-Cœur certified product
Instructions
Info Décongélation
Décongélation :
approximately 0-10 min at room temperature
Info Cuisson
Cuisson :
approximately 10-12 min at 190-200°C, closed damper
Info Ressuage
Ressuage :
15 min at room temperature
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